gourmet cuisine

The Ponte is small but exquisite Italian restaurant at Schöneberg, still widely regarded as an insider's tip.

The Jolesch places a great emphasis on modern Austrian culinaric creations. The restaurant is also well known for its terrific Schnitzel.

The hip Cookies Cream is one of the most "in" restaurants of town. International stars like George Clooney and Robby Williams have already eaten here. Cookies Cream is the first vegetarian restaurant to have been awarded a Michelin star.

An idyllic restaurant at Alt-Moabit in the middle of a green oasis, not far from the Chancellor's Office.

In 2019, gourmet guide Gault-Millau awarded 17 points to the VOLT, which not only serves finest cooking but also amazes with its location, a former transformer station.

After the reopening as a steakhouse, the restaurant Brechts am Schiffbauerdamm relies on gourmet meat from the lava stone grill with view to the river Spree.

In the Austrian star restaurant Horváth even ordinary people feel at home. On New Year's Eve, a festive eight-course dinner with delicacies from Austrian cuisine is served.

Where once Bert Brecht and Helene Weigel used to dine, the Ganymed offers today the newest creative culinary surprises to gourmets.

In the chic ambience of the French restaurant Irma La Douce in Berlin-Mitte, guests can discover a true gourmet world from the hands of a Michelin-starred chef.

The restaurant Richard has been able to hold again its Michelin star and has thus earned a deserved place among the best gourmet restaurants in Berlin. 16 points were awarded by the Gault Millau 2019.